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What is the purpose of the oxide film on the surface of an aluminum pot? How to protect it?
That dark, even slightly yellowish oxide film is the "guardian" of the aluminum pot. The function of the oxide film: This naturally or artificially formed aluminum oxide film (anodized films are thick... -
02 / 28
Why does my new aluminum pot turn black when I boil water? How can I fix it?
The blackening of a new aluminum pot after boiling water is not a quality issue, but a normal chemical reaction. Reason for blackening: Water usually contains dissolved iron salts. Because aluminum is... -
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What are the "taboos" of using aluminum pots? What should not be cooked in an aluminum pot?
The biggest weaknesses of aluminum pots are their susceptibility to acids, alkalis, scratches, and dry heating. Therefore, several types of dishes and cooking methods should be avoided: Avoid prolonge...
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