Outdoor Cast Iron Dutch Oven
Portable spring handle for easy and heat-resistant carrying, cast iron construction is scratch-resistant and high-temperature resistant. Lid locks in food flavor, suitable for outdoor camping, campfire cooking, or home soup making. Durable and easy to clean, a reliable partner for outdoor enthusiasts.
Care Instructions
To prolong the life of your pon, do not use metal or sharp cooking utensils.
Please use wooden, nylon, or non-stick cooking utensils.
To clean use hot, soapy water with a soft cloth or sponge.
Do not overheat empty pon.
Do not use in a microwave.
Do not allow the flame or heat source to extend beyond the base of the item.
Do not touch it, but turn off the cooker and leave it to cool completely if the pan severely overheats.
Wash before first use. Hand washing is recommended to preserve the appearance of your cookware.
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